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SKELLIGS CHOCOLATE, THE GLEN, BALLINSKELLIGS, CO. KERRY, IRELAND

Easter Indulgent Hamper

40.00

A selection of our award winning truffles, milk chocolate dipped Honeycomb Clusters, Milk & White Chocolate bars and a truly decadent combination of the finest champagne and real strawberry solid Milk chocolate Easter Egg! Pure indulgence this Easter…..

Contains:
1 Medium Champagne & Strawberry Solid Easter Egg (400g)
1 Milk Chocolate dipped Honeycomb Clusters (100g Pouch)
1 Mixed Chocolate Truffles (150g Pouch)
1 Milk Chocolate Bar (75 grams)
1 White Chocolate Bar (75 grams)
1 Milk Chocolate Lollipop (40 grams)

Shelf Life: minimum 5 months

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All deliveries in Ireland & Northern Ireland cost a maximum of €5.00
Deliveries to the United Kingdom start from €8.00
Deliveries to Europe vary.
Deliveries to other international countries vary.

Mixed Truffles: Milk chocolate 20% [Sugar 42%, Whole milk powder 22.5%, Cocoa mass 11.5%, Emulsifier: Soya lecithin, Natural vanilla flavouring]Dark chocolate compound 75%, [Vegetable fat (coconut, palm kernel) 48%, Sugar 30%, Fat-reduced cocoa powder 11%, Whey powder 10%, Emulsifier: soya lecithin, Natural vanilla flavouring], Strawberry preserve, Champagne. Hazelnut Paste [Hazelnuts 49.5%], Natural vanilla flavouring, Crème, Irish Whiskey, White chocolate compound 63% [Vegetable fat (Palm, Rapeseed) 40%, Sugar 35.5%, Skimmed milk powder 13%, Milk sugar 10.5% Emulsifier: Soya lecithin], White Chocolate 26% [Sugar 46.5%, Cocoa butter 29.5%, Whole milk powder 23.5%, Emulsifier: soya lecithin, Natural vanilla flavouring] Lime zest, Lemon zest, lime oil, lemon oil. Min cocoa solids: Milk 33%, Dark 54%, White 28%.

Milk Chocolate Bar: Milk chocolate [Sugar 42%, Cocoa butter 24%, Whole milk powder 22.5%, Cocoa mass 11.5% Emulsifier: Soya lecithin, Natural vanilla flavouring]. Minimum cocoa solids 33%

White Chocolate Bar: White Chocolate 26% [Sugar 46.5%, Cocoa butter 29.5%, Whole milk powder 23.5%, Emulsifier: soya lecithin, Natural vanilla flavouring]

Strawberry & Champagne Solid Egg: Dark chocolate compound 75%, [Vegetable fat (coconut, palm kernel) 48%, Sugar 30%, Fat-reduced cocoa powder 11%, Whey powder 10%, Emulsifier: soya lecithin, Natural vanilla flavouring], Milk chocolate 20% [Sugar 42%, Whole milk powder 22.5%, Cocoa mass 11.5%, Emulsifier: Soya lecithin, Natural vanilla flavouring], Strawberry preserve, Champagne. Min cocoa solids: 33%

Honeycomb Clusters: Milk Chocolate 83.%[sugar 42% ; cocoa butter 24% ; whole milk powder 22.5% ; cocoa mass 11.5% ; emulsifier: soya lecithin: natural vanilla flavouring], marshmallows 17%[ glucose, sugar, water, gelatine, natural flavourings). Min cocoa solids 33%

Chocolate Lollipop: Milk chocolate [Sugar 42%, Cocoa butter 24%, Whole milk powder 22.5%, Cocoa mass 11.5% Emulsifier: Soya lecithin, Natural vanilla flavouring]. Minimum cocoa solids 33%

Contains soya & dairy – All our chocolates are made in one environment so may contain nut & wheat traces.